Premier Catch, a direct-to-consumer seafood company out of Seattle, Washington, has launched their latest, sustainably harvested seafood product: Wild Oregon Shrimp. With a goal of creating a healthier lifestyle for everyone, this new product expands their product offerings to provide more all-natural seafood.
Commonly referred to as “bay shrimp” or “salad shrimp”, Premier Catch All Natural Wild Oregon Shrimp are sustainably harvested in the Pacific Ocean off the Oregon Coast, in a certified fishery and processed in Charleston, Oregon. Free of any chemicals or additives, these shrimp are hand-picked and peeled, offering the perfect quick and clean protein for salads, dips, shrimp cocktails, egg rolls, and much more!
“Our biggest mission is to make eating wild, premium seafood easy,” said co-founder Ashley Besecker, “Being focused explicitly on Alaska and Pacific Northwest seafood, we have a passion for sustainable and wild seafood. Offering our All Natural Wild Oregon Shrimp helps us stay true to our passion and build ourselves as the most trusted source for this.”
“We are passionate about the quality and sustainability of our product,” said co-founder Joci Besecker, “The methods our fisherman and processors use to flash freeze our product makes it as fresh as if you were eating it straight from the boat.”
Founded in 2020, Premier catch is women-owned and family-operated by sisters-in-law Joci and Ashley Besecker, bringing sustainable, wild seafood from Alaska and the Pacific Northwest to dinner tables across the country. Their premium products are carefully processed to make prepping and consuming seafood as easy as possible.
Learn more about Premier Catch All Natural Wild Oregon Shrimp and their other products at premiercatch.com.
Media Contact
Company Name: Premier Catch
Contact Person: Joci Besecker
Email: Send Email
Phone: 206-422-2533
City: Mercer Island
State: WA 98040
Country: United States
Website: https://www.premiercatch.com/