Locals and tourists alike can find some of the best seafood in the country in San Francisco. Because it is between the San Francisco Bay and the Pacific Ocean, crabs, oysters, and other seafood are plentiful. There are many excellent seafood restaurants in San Francisco worth trying. Here’s a list of the best.
Fog Harbor
Fog Harbor Fish House is one of two seafood restaurants in Fisherman’s Wharf. Not only does Fog Harbor have fresh fish, it also has excellent views of the Golden Gate Bridge and the water. The restaurant bakes fresh house-made sourdough bread every hour. They are also known for their garlic Dungeness crab.
Many will be interested in this article, “This Surf-Inspired Restaurant Aims To Reclaim a Piece of Pre-Tech Industry SF”. They provide 100% sustainable seafood in a variety of dishes. There truly is something for everyone.
Scoma’s Restaurant
Scoma’s is one of the only restaurants with its own station at the pier for receiving fish. Local fishermen drop off fish fresh each morning, providing the freshest and most delicious fish for the restaurant.
Hog Island Oyster Co.
Supplying oysters throughout the city, according to realtimecampaign.com, the Hog Island Oyster Co. also serves up delicious plates in the Ferry Building. Their specialties are sweet water oysters, clam chowder, and a simple grilled cheese sandwich.
Swan Oyster Depot
Many fish lovers have provided additional hints that Swam Oyster Depot has some of the best seafood in San Francisco. People line up before the market opens for a seat at the 16-seat counter. Swam Oyster is famous for their Sicilian sashimi, oysters, and crab backs. Crab backs are an unusual treat consisting of the fat, liver, and crab innards in a buttery broth.
Estiatorio Oreos a Michael Moina Restaurant San Francisco
This Michael Mina restaurant, located in the financial district, serves up a great variety of tuna, sea urchin, grilled octopus, caviar, and hamachi in a Mediterranean-themed restaurant. This restaurant is unique because it hosts San Francisco’s only fish sommelier. She moves around through the restaurant with a cart, showing each table the nightly meals and explaining them. It is a delightful experience.
The Anchovy Bar
Of course, the anchovy bar serves delicious anchovies, but they also have plenty of other seafood on the menu. Seafood stew, tinned fish, lams, and six different kinds of oysters are just a few options.
Crab House at Pier 39
The Simmons family owns Crab House at Pier 39 and Fog House Fish House. Crab House provides a more relaxed, casual environment that’s perfect during a day out shopping, for a business lunch, or to enjoy a meet-up with friends. Crab House specializes in Dungeness crab that they bring to the table on a hot skillet. Their Killer Combo comes with shrimp, mussels, and their famous Dungeness crab. They also are proud of their crab chowder, which is among the finest in San Francisco.
Finding great seafood in San Francisco is easy to do. Regardless of the price point and seafood specialty, a local or tourist will leave any of these restaurants happy, full, and satisfied.
Media Contact
Company Name: Realtimecampaign.com
Contact Person: Media Relations
Email: Send Email
Phone: 407-875-1833
Country: United States
Website: Realtimecampaign.com